Case Study: Reducing Food Waste in Large Institutions (2020)

Smart Kitchens San Diego is a regional initiative developed by San Diego Food System Alliance. This report will share findings, successes, challenges, and lessons learned for those interested in pursuing similar food waste prevention and donation models.

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COVID-19 and Our Food System: Immediate Impacts & Priority Recommendations for Policymakers & Funders

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Case Study: Reducing Wasted Food at the Hilton San Diego Bayfront